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The neat palate was rich with barley sugars
glazed vanilla pastries
grassy notes (hay
The palate initially carried a punchy weight abundant with chillies and hot charcoals but cooled with menthol and peppermint as sweetness emerged
black pepper and a nutty
Cask No. 1.231 Old & dignified The neat palate was richCask No. 1. 231 A precious moment in time Speyside, Spey The nose was a precious moment in time we reclined in a wooded glade with honeyed tea, scones, clotted cream and blackcurrant jam, composing love letters on coconut and lemon scented paper, while lime tree blossoms fell. On tasting it, time sped forward to a sumptuous lunch of Mediterranean couscous followed by syrupy pears, dark chocolate, frangipani and orange zested madeleines the landscape
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