Italian Broccoli Pasta Salad Printable Recipe Italian Broccoli and Pasta Salad Recipe Ingredients 16 oz tricolor rotini pasta 1 head broccoli cut into smaller pieces 1 Large tomato diced 1/2 jar olives sliced 2 medium cucumbers peeled and diced 2 bottles Kraft Zesty Italian dressing 16 oz salt to taste pepper to taste Instructions Cook the pasta according to package directions (about 9-11 minutes), drain and rinse the pasta under cold water
When Richard Liebeskind opened his first shop in New Haven, CT, he named it Ann Taylor after the best-selling dress style in his fathers own store
Use roasted sesame sauce as a marinade, dipping sauce, or drizzle it on salads, noodles, and rice bowls
It also uses a combination of sour cream and mayo, as opposed to just one or the other, which Ive found gives it just the right flavor
Popular additions include spinach, arugula, crumbled feta cheese, chopped pecans or walnuts, or blueberries