Lemon Mayonnaise Coleslaw Ingredients 3/4 cup mayonnaise 4 teaspoons Dijon mustard 1 teaspoon lemon juice 2 1/4 teaspoons cider vinegar 3/4 teaspoon celery seeds, or more to taste 1/2 teaspoon celery salt 1/4 head green cabbage, shredded (2 cups) 1/4 head red cabbage, shredded (2 cups) 1 large carrot, peeled and grated (1/2 cup) 1/4 large jicama, peeled and grated, moisture rung out 1/4 cup chopped green onions Instructions In a medium bowl, whisk together the mayonnaise, mustard, lemon juice, vinegar, celery seeds and celery salt
If any of the fabric peels up, press the iron down for another couple of seconds
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