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to a simple timballo made with a moistened parchment cracker lining a mold
long pepper
Orecchiette
the nutty aroma of toasted white sesame
Use for any short or long pastas and in making your favorite meat ragù
Allemandi Organic Fusilli Pasta, Durum Wheat itemsize-50-g to a simple timballo madeA new bronze die extruded pasta line from Alemandi of Piedmont is made with organic durum wheat and certified Aqua di Piemonte mountain water. The mountains surrounding Piemonte are known as a pristine source of water and add to the flavor and quality of this pasta. The label features a renowned landmark in Torino, the Mole Antonelliana, serving to further highlight the regionality of this line. This organic Fusilli is ideal for both heavier and
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