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Aroma: Deep
Volume: 105 ml
adorned with traditional landscape imagery
use 90–95 °C
and a hint of peat
Ban Zhang Sheng Tai 2015, 357 g '-40% on orders over 50 Aroma: DeepPowerful shu Pu erh with a rich flavour profile made from select leaves from large tea trees in Bang Zhang area, Bulang Mountain. "Sheng Tai" means "ecological" which refers to the tea gardens where the raw materials for this shu pu erh come from. Aroma: woody caramel and sweet. Flavour: rich, dense and thick. With creamy woody and dark chocolate notes. Effect: powerful, great morning shu. Production: 2015, Yong Ming Tea Factory, Bulang Mountain,
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