Wear over a thin turtleneck or longsleeve top
Crumbling fresh goat cheese can be messy, but this easy trick gets smaller pieces of goat cheese throughout the salad without most of it sticking to your hands
A sparkling brooch adorns the center of the bodice, adding a touch of dazzling elegance
Ingredients 1 tablespoon extra-virgin olive oil 6 to 8 ounces smoked sausage - about 2 links, andouille, turkey, chicken, or beef 4 tablespoons unsalted butter - plus more for greasing dish, divided use 2 medium sweet yellow onions - chopped 1 red bell pepper - seeded and chopped 2 stalks celery - chopped 3 cloves garlic - minced 1 pound frozen crawfish tails - thawed 4 teaspoons homemade Cajun seasoning - or store-bought, divided use 2 batches of homemade buttermilk cornbread - without the added honey, cooled and coarsely crumbled 4 - 5 cups low-sodium chicken broth - or more as needed 2 stalks green onions - chopped 1 - 2 teaspoons poultry seasoning Salt and cracked black pepper - to taste 2 large eggs - lightly beaten Freshly chopped parsley - for garnish Instructions Preheat your oven to 375F
AND, FURTHERMORE, she doesnt really eat salad in the winter because she associates it with summer
