Old-Fashioned Bread Stuffing with Sausage Ingredients cup unsalted butter (1 stick), more for baking dish 2 lbs good quality white bread, cut into 1-inch cubes (about 20 cups) 4 ribs celery, plus some leafy tops, finely diced (1 cups) 2 carrots, finely diced (1 cup) 1 sweet onion, finely diced (2 cups) 1 lb bulk pork breakfast sausage 2 tablespoon finely chopped fresh sage 2 tablespoon finely chopped fresh thyme 3 cups homemade turkey stock, or chicken broth or stock Kosher salt and fresh cracked pepper Instructions Preheat oven to 350
Mixing textureslike distressed with dark rinseadds visual interest, while minimalist heels or pointed-toe boots instantly elevate the look
This gluten free dressing is ready to enjoy after a quick shake, so it is ideal for topping quick meals
Kate paired the dress with a chic pair of black slingback pumps from the luxury Italian brand Aquazzuratheyre new (to us, we havent seen the Princess wear them before)
Hot honey is just honey with something spicy added like hot sauce or chile peppers