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Get this dress in multiple colors (except for white) and you're all set for wedding season

If you don't like the texture of poppy seeds, try adding them to the blender with the other dressing ingredients

Return the dressing to the oven for 10 minutes

Ingredients 3 garlic cloves, finely chopped 1 1/2 tsp (10 grams) of anchovy paste 1 tsp (5 ml) of Worcestershire sauce 2 Tbsp (30 ml) of fresh lemon juice or the juice of 1/2 lemon 1 1/2 tsp (10 grams) of Dijon mustard 3/4 cup (175 grams) of mayo Salt and pepper to taste Instructions Add garlic, anchovy paste, Worcestershire sauce, lemon juice, and Dijon mustard to a medium bowl and whisk together

The bridesmaid dresses should complement your wedding theme, venue, and your own bridal gownnot compete with it