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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
Denomination: I
Colour: Intense red
Excellent raw and on marinated fish
YELD PER HECTARE: 12000 KG/HA
hopFood pairing: Pasta and white meats
Modica Chocolate (chocolate 50%) on-request Denomination: IThe recipe for Modica Chocolate has been passed down since 1746, jealously guarded by them, along with all the secrets surrounding its ingredients and preparation techniques. Since 1980, Maestro Raffaele Cappello has been preparing Modica Chocolate according to the Spanish derived recipe, as specified in the production specifications of the Modica Chocolate Protection Consortium. Pure cocoa mass, not conched, processed at low temperatures (max 45C)
US$ 1312.00
US$ 1649.50