Lapo's Non-Alcoholic Negroni Goods managed by brothers Francois and

managed by brothers Francois and Antoine Roland Billecart

They work in an authentic and traditional way while using modern techniques

It is both big and fresh

Fermentation in stainless steel

elderberry

Lapo's Non-Alcoholic Negroni Goods managed by brothers Francois andLapos Non Alcoholic Negroni was born in Florence, Italys most famous bar, where a smiling barman in a tuxedo Lapo serves the best negroni in town. This cocktail is perfectly bittersweet, with notes of juniper and bright citrus. Its also lightly sparkling and molto bitter. You can drink chilled from the can or serve over ice and garnish with an orange slice the way Lapo likes it.