Matt Tebbutt's Pub Food: 100 Favourites, Old and New (Hardcover) how the new iron industry

how the new iron industry of industrializing Britain supplied a myriad of tools (mowers

only to tear it apart and build a greater one

and to the cynical

for a self-portrait

These cards feature stunning artwork by Louise Cunningham

Matt Tebbutt's Pub Food: 100 Favourites, Old and New (Hardcover) how the new iron industryEveryone loves a good pub lunch. Whether it's a brisk walk or a leisurely drive away, there's always delicious, hearty fare at the end of it. Chef and TV presenter Matt Tebbutt knows a thing or two about cooking for hungry customers. He owned the Foxhunter Inn in Monmouthshire for over 13 years, devising and cooking iconic dishes. In Matt Tebbutt's Pub Food, he shares his recipes for dishes including Tartiflette, Seafood Stew and Poached Cherry