Turkey sausage: This cornbread dressing recipe calls for turkey sausage
Variations Try lemon juice, apple cider vinegar, or white wine vinegar instead of balsamic vinegar to vary the flavor Use more mustard for a stronger taste For a creamy dressing, add cup of plain yogurt Experiment with fresh or dried herb combinations like Italian herbs, parsley, mint and oregano, or rosemary and thyme Recipe for Heart-Healthy Balsamic Vinaigrette Dressing Makes 4 servings Ingredients 1/4 cup of balsamic vinegar 2 tablespoons of extra virgin olive oil 1 teaspoon of Dijon mustard 1 clove garlic, minced 1/2 teaspoon honey or maple syrup (optional, for sweetness) Salt and pepper, to taste Directions In a small bowl or jar, combine the balsamic vinegar, extra virgin olive oil, Dijon mustard, minced garlic, and honey or maple syrup (if using)
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