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Retrieved 4 September 2025

Best to arrive by: 10:30pm Friday and Saturday (earlier in summer season), 10:30PM Sunday

Break a menu of coffee drinks and sweet treats Bleau Bar the Hotel's flagship bar located in the casino Caf Cuto described as "a modern take on a classic European coffee bar serving brews, signature drinks with add-on spirits, pastries, and sandwiches." Cantina Contramar a modern Mexican restaurant by chef Gabriela Cmara with origins in Mexico City, has gained a reputation for its vibrant atmosphere and exquisite culinary offerings

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