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A unique design detail, characterised by very small point length and placed only on the front

Ingredients 8 cups dried white bread cubed 4 stalks of celery chopped 1/4 pieces 1 medium onion diced 1 tbsp dried sweet marjoram 1 tsp black pepper 1 tsp kosher salt 1 1/2 cups of chicken stock 3 tbsp butter Instructions Combine toasted cubed bread, celery, onion and chicken stock and mix until well combined and the bread is not hard Season with salt, pepper and marjoram, mix a few more times careful not to make the bread dense

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Any of the three options, executed well, look smart, but not overstated or overdressed

Ingredients & Variations BREAD: This recipe calls for white bread and cornbread cut into cubes/crumbled