Recipe Tips Cut celery and onion into small pieces or use a food processor to ensure a smooth consistency Make sure slices of bread are slightly stale or have been dried on the counter for a day Crumble cornbread into even, small pieces I like to have an extra slice of bread or two available to toast and add into the mixture if there is too much liquid Add more spices if you prefer stronger flavors There should be moisture in the cornbread stuffing, but it should not be soupy
Lemon juice brightens everything up, and white wine vinegar sharpens the edges, mimicking that signature buttermilk tang that makes the store-bought stuff so addictive
The velvet fabric gives it a royal elegance
See the dresses: Caroline Atelier Collection This Irish designer's range of dresses are utterly breathtaking
They are unquestionably the shoes to buy for a preppy look Strategist writer Erin Schwartz once described them as peak Ivy League, Walcott by Vampire Weekend, tennis-lessons-on-the-weekends loafers. Note that leather-soled Weejuns, like the Whitneys, can be slippery on carpets until they have a few scuffs on the bottom, but if you want something with more traction from the start, theres also a rubber-soled version (a favorite of Lauren Valenti, beauty director at InStyle )
