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The pattern is Vogue 1317 and the dress is made from 100% wool gabardine

This particular dress, the Rowena, was the subject of a sustainability challenge: Wear the same dress for 100 days straight

It does not get any more timeless or sophisticated than this mikado dress

It makes me ridiculously happy to see what you guys are making Recipe Edamame-Black Bean Salad with Red Wine Vinaigrette Yield: 10 Servings Prep Time: 15 minutes Total Time: 15 minutes Ingredients Red Wine Vinaigrette: 2 Tbs red wine vinegar teaspoon Dijon mustard 1 teaspoon raw sugar 2 Tbs extra virgin olive oil black pepper, to taste Salad: 1 (15 oz) can of black beans, drained and rinsed 1 cup frozen edamame, thawed (I just defrost mine in the microwave for a few) 1 cup grape tomatoes, quartered 1 cup red, orange or yellow bell pepper, chopped (about 1 medium pepper) cup red onion, chopped (Tip

Youll appreciate that 90 percent of their clothes are machine washable