Honey Lemon Dressing Recipe Course: Lunch, DinnerDifficulty: Very Easy 4 servings 10 minutes Ingredients 2 tbsp white wine vinegar 1/2 cup water, tepid 6 cups mayonnaise, hellmans 1 cup honey 1 tsp kosher salt 1 tsp black pepper 1 tsp lemon zest, firmly packed 4 tbsp lemon juice, fresh 4 tbsp green onion, green part only (minced) Directions Whisk together all ingredients until fully incorporated Cover tightly and refrigerate, good for 2 weeks There are plenty more recipes, food tips and advice from Tasty Catering
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