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as the structure and spice of the Syrah red wine
will be presented on an alternating basis by the artist MJ Lourens and La Motte Museum Curator
fruity style is a versatile partner to food
He is described as having an extraordinary technical capacity with a profound and mature musical sensibility and an exceptional on-stage charisma
Taste five La Motte wines comparing each varietal in a control glass versus the varietal-specific Riedel stemware specifically designed to best express the characteristics
Art Experience: 02 February 2021 Price:R80 for Art Experience as the structure and spiceAn exhibition related talks programme presented by esteemed guest speakers, and alternative weekly exhibition walkabouts presented by the La Motte Museum Curator, Elzette de Beer. The Tuesday morning Art Experience starts at 10: 00 and concludes in Pierneef La Motte Restaurant with a delightful opera cake inspired dessert with seasonal fruit and rose petals from the bounty of La Mottes gardens, served with tea in elegant hand made tea sets by Ella Lou