Prawn & Leek Gyozas Misshapes In the days when caviar

In the days when caviar came from wild fish

preserving the natural flavour and texture that make Portuguese conservas so prized

Naturally flavourful on its own

"Very tasty hake loin steaks

We have worked closely with them for nearly ten years

Prawn & Leek Gyozas Misshapes In the days when caviarEach pack (500g) contains about 20 pieces These gyozas can be steamed or fried We recommend serving about 3 4 pieces per person A traditional Chinese treat! Gyozas are little parcels filled with flavour, wrapped in a thin dough. They can be cooked from frozen just steamed or fried in a little oil. They make a perfect party snack or they can be served as part of a meal. We were lucky enough to try some samples at the office, they were all around crowd