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Waves of the sweetest
No two batches of Diamond Peak are the same
Yet while the timid should take warning
Created to reflect the flavor
Inside this special-edition bottle
Devils River Coffee Bourbon Whiskey Shopify Collective Waves of the sweetestThe road to Devils River Coffee Bourbon Whiskey starts by sourcing a Vienna Roast blend of free trade coffee beans from a local San Antonio coffee roaster. Responsibly sourced from Honduras, Colombia, and Brazil, the coffee beans are roasted to extract the most flavor. The Vienna Roast is the most difficult roast to achieve on a consistent basis, so of course, Devils River Whiskey had to take on the challenge.
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