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The Ethical Meat Handbook (2nd Edition) (EPub) – Explore how to approach meat consumption thoughtfully
A Successful Grower's Handbook for Year-Round Harvests
Anyone can compost
or homesteader
” offers a guide to setting up and running a successful urban farm
One Level at a Time: Transitioning to Organic Vegetable Production E-Book productivity The Ethical Meat Handbook (2ndA guide for vegetable producers farming one acre or hundreds of acres, One Level at a Time combines the latest science based research with real world stories from farmers to illuminate the challenges and benefits of the organic transition. Full of practical information about organic standards, ecological and agricultural principles (agroecology) and marketing to set you on your path to successful organic production. Prefer a physical copy? Buy the
US$ 12.00
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US$ 199.95