Whole Wild British Lemon Sole Lobster The farm is a sustainability

The farm is a sustainability producer of trout and are defined as a 'net producer' - for example

Wild Albacore Tuna Loin Steaks are thick-cut

cooked native lobster

Flesh firmed up nicely

Monkfish is a fantastic fish to work with as it has only one bone that runs down the center

Whole Wild British Lemon Sole Lobster The farm is a sustainabilityEach pack has one whole, cleaned and gutted lemon sole Perfect for grilling or oven baking One 400g fish is a good serving for one The lemon sole is dramatically over shadowed by Dover sole, but take our word for it, lemon sole makes a delicious meal! It's also substantially cheaper than it's cousin from Dover. It'll make a wonderful centrepiece for a seafood feast. Take a look at our recipe for Lemon sole with brown shrimp and garlic and herb butter.