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Lined with original damask silk lining in a bright abstract floral print of watercoloured blue
Fabulous antique carved wooden cornice
Frank and Joe discover that documents belonging to their famous detective father are missing and that footprints linger under a window
Uplifting & fresh notes of Citrus
Dimensions: 71
Vintage Cookbook: The Complete Cookery Course goldplated Lined with original damask silkby Margaret Fulton (1982) Fully coloured pages of heart warming recipes such as Italian Lamb Stew, Chicken Pie, Saffron Buns, Quiche Lorraine. Separated sections for different food types, including special sections for cold feasts, picnics an parties. A wonderful mix of traditional recipes plus items with a more modern twist. Covers everything from soups to desserts & pastries. Hardcover, 272pp Publisher: Origin:
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