Takara Cooking Sake Luxury Koji Cooking Rice Wine 450ml shoyu Minimal skin irritation ensures this

Minimal skin irritation ensures this product is suitable even for a one-year-old baby

potassium 13mg

meaning to be modest

Berry mix flavor including blueberry

As with all gel inks

Takara Cooking Sake Luxury Koji Cooking Rice Wine 450ml shoyu Minimal skin irritation ensures thisA cooking sake (rice wine) made by Japanese alcohol manufacturer Takara. Made with 100% Japanese rice and alcohol without artificial seasonings. Contains premium, luxury rice koji which imparts a rich, umami flavor to your dish while producing organic compounds which help to remove any unpleasant odors. It is especially recommended to use this cooking sake when preparing fish dishes, as fish is known to have a unique and distinct odor. Details Net