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Made using traditional mountain methods
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devouring a crepe and a tartiflette and ending with sweet eclair - We've got you covered
Onion Relish
Crottin blue_cheese Made using traditional mountain methodsSmall in size, big in character. Hand moulded in the Poitou Charentes one of France's heartlands of goat cheesemaking this classic little wheel is bright and lactic when young, growing nuttier and more complex with age. A cheese that rewards patience, but impossible to resist either way. How to enjoy: Crumble over a green salad, bake with honey, or pair with a crisp Sancerre. Size: 60gr approx Milk: Goat's Milk Origin: Poitou Charentes, France