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cream- dressed greens of the Cheesemaker's Salad
Claudia Roden
Publisher: The Macmillan Company
Mustard Pork Chops
Best of the Best from North Carolina Cookbook ISBN:9780937552384 this is a great findBest of the Best from North Carolina Cookbook brings community cookbook lovers over 400 recipes from the beautiful state of North Carolina. You'll enjoy regional favorites like Muddle and Tar Heel Pie, among a host of other recipes that are drawn from 48 of the state's best cookbooks. Format: Softcover spiral bound, 286 pages Copyright: 1995, Fifth Printing Publisher: Quail Ridge Press Author: Gwen McKee and Barbara Moseley Description: From the
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