Genkichi Santoku artisanal kitchen knife SPOONS A prestigious gift of Japanese

A prestigious gift of Japanese ironware craft

Provenance Handcrafted in Japan by Shotoku Glass 🇯🇵 Material Usuhari Ultra-Thin Crystal Glass Dimensions Ø 2

Katsuobushi Bonito Block (220g)

Origin Handmade in Japan 🇯🇵 Separable blades allow thorough hygiene cleaning after cutting raw meat or fish

evening wind-downs

Genkichi Santoku artisanal kitchen knife SPOONS A prestigious gift of JapaneseThe Genkichi Santoku Artisanal Kitchen Knife, hand forged Japanese santoku knife crafted by a master bladesmith. Each knife is unique, with a distinctive natural wood handle and hand ground blade. Knife Typology Santoku (: Multi Purpose Japanese Kitchen Knife) Core Steel Metallurgy White Carbon Steel (Shirogami: Highly prized for extreme razor sharpness) Artisanal Lineage Handmade by Sakai Genkichi (Sakai City, Osaka Prefecture) Blade Length Profile