Whole Scottish Smoked Scallops Monkfish easy to cook and straight

easy to cook and straight from the freezer

Caper & Dill butter

giving huge muscle flakes that you won't find in any old supermarket cod

with white and brown meat

Please note that unlike many other sites

Whole Scottish Smoked Scallops Monkfish easy to cook and straightEach pack contains 3 5 smoked scallops without coral Pack weight 100g The sweetness of the scallop is combined with a light tang of smoke One pack is a good sized starter for one person Previously, we sold hot smoked scallops, however these are cold smoked. We were converted in a flash. They're ready to eat as soon as they've been defrosted. You could sear them on both sides for 10 seconds if you wanted to. It's a wonderful and easy opportunity to put