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veal and pork
Join the Ateljee for a hands on Christmas cookie ornament decorating class at La Motte | 10:00 - 12:00
the herby fragrance of rosemary and thyme and the sweet smokiness of charred onions
Reservations are essential and can be made online or at
Chef Stephan Moolman’s harvest inspiration is available in the La Motte Tasting room and consists of fire-roasted grapes
Vinoteque Tasting: 14 December 2026 Time Slot:15:00 veal and porkLearn more about the benefits of bottle ageing and maturation in the Vintage tasting or discover what makes La Motte internationally and locally acclaimed for its Syrah wines in the Syrah tasting.