Hita Murasaki Shoyu Japanese Dark Sweet Soy Sauce 500ml mirin and any of your other

and any of your other favorite snacks

Usage duration: Approximately 30 days with twice daily use

healthy-looking lashes

stabilizer (pectin)

fermented coix seed and Inca nut oil

Hita Murasaki Shoyu Japanese Dark Sweet Soy Sauce 500ml mirin and any of your otherHita Shoyu, located in ita Prefecture, is originally a koji ya (maltster) established in the Edo period since 1843 and specialized in producing soy sauce, miso paste and amazake (sweet fermented rice drink). This Japanese dark sweet soy sauce is a variety of rich soy sauce mainly used for sushi and sashimi. This soy sauce base is "Kiage shoyu": a freshly extracted soy sauce that has very fresh aroma with a faint sweetness. The taste of this shoyu is