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Rejo-Emilia
white truffle oil is ideal to flavor pasta
Produced with cow's milk with the addition of only rennet
Add the salt to a pan full of boiling water and dip the linguine in it
The freshness is recognized by the crunchiness of the crust or the pig's skin
ElleEsse White truffle oil, 8.5 oz Mandarino Rejo-EmiliaElle Esse Truffle Oil is an extra virgin olive oil infused with white truffle juice and truffle pieces of both spring and winter white truffles. Used by Americas finest chefs, white truffle oil is ideal to flavor pasta, risotto, eggs or vegetables
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