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highlighting its complexity and versatility
This type of incense produces more smoke than traditional incense sticks
About this oil Kayu Suci: 100% pure wild oud
It is made of kyara - the most cherished and fragrant form of agarwood
Main notes: Sandalwood
Shoyeido Premium Sandalwood Incense: Pride of Kyoto/ Kyo-jiman Cultivated Agarwood Chips highlighting its complexity and versatilityFull package size 14 grams ( approx 35 sticks), 18 cm Burning time: 40 mins approx per stick Main notes: Sandalwood, and clove Talking about incense, Japanese has a long history of using incense from the Asuka period 6th century when Buddhism was introduced and became popular during the Edo period. The incense was burned on many occasions from ceremonies, rituals to meditation and daily life activities. It since becomes an important practice among all
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