Seeded Wholegrain Sourdough 850g Sodium Bicarbonate)]

Sodium Bicarbonate)]

and a perfectly sliceable shape that’s ideal for sandwiches and toast

plus psyllium husk

dry place in an airtight container

nutty aroma

Seeded Wholegrain Sourdough 850g Sodium Bicarbonate)]Weighing in at a healthy 850g, our long fermented Seeded Wholegrain is packed full of seedy and grainy, goodness. Made using a blend of sustainable stoneground whole wheat flours, filtered rainwater and sea salt. Inside you will find rolled oats, whole wheat and whole Australian Black barley and on the outside amaranth, black sesame, sesame and rolled oats. Enjoy a seedy, slightly chewy caramelised crust, moist grainy crumb, and well balanced, mild