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Mash bill: 95% rye
excellent mid-palate depth and ripe tannins
you’ll notice its rich
and soft tannins that lead to a long lengthy finish
It is absolutely natural
Brea Central Coast Chardonnay 2019 Barolo Mash bill: 95% ryeThis unoaked Chardonnay from Santa Barbara expresses clean and pure flavors: beautiful flowers, sweet spices on the nose, and juicy apricots on the palate. Enjoy with crab salad or pan fried flounder. BREA Wines are made naturally, meaning no use of inoculated yeasts or bacteria. They use only native yeast to spark fermentation. They do not add any powdered tannins or enzymes. A minimal dose of S02 is added 4 weeks before bottling to some wines.