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I am hosting a masterclasses in Orewa at Drifter Co-op on 18th January (11am - 3pm)
or perhaps Bee's Chicken and Leek Pie with Sauerkraut Slaw and a comforting Apple Curd Cobbler to finish
Good From Scratch showcases well-known chef and television presenter Michael Van de Elzen's favourite recipes
X1 Black Pudding
X2 Scotch fillet
Lavender Salt Essentials I am hosting a masterclassesA flaky salt balanced with the aromatic influence of lavender and a sprinkling of coriander. This salt is inspired by the changing seasons along the Gippsland coast, shifting from spring to summer. We find it pairs perfectly with lamb.