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Unit Knowledge Guide-CHCPRT009 Provide primary residential care Certificate II assess and control safety risks

SKU: 98491815194

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Description

assess and control safety risks Group C SITHIND002 Source and use information on the hospitality industry Group C If you require RPL Kits with comprehensive benchmarking

Evidence criteria used to assess the competence of the student

Core units BSBWHS605 Develop

facilitate and review all aspects of case management * We can develop additional elective units that are not listed on request (Please contact us for further information)

health and work practices Elective Units SHBHCUT006 Create combined haircut structures Group A SHBHCUT007 Create combined traditional and classic men’s haircut structures Group A SHBHDES004 Create classic long hair up-styles Group A SHBHCUT007 Create combined traditional and classic men’s haircut structures Group B SHBHCUT011 Design and maintain beards and moustaches Group B SHBHCUT012 Shave heads and faces Group B SHBHBAS002 Provide head

Unit Knowledge Guide-CHCPRT009 Provide primary residential care Certificate II assess and control safety risksOur unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training package. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification unit. The unit knowledge guide is a tool that can be used to help a student extend their learning. It can be effective when students begin to prepare for a summative assessment. Please note: This is not a learner

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