SPECIFICATIONS Quantity 1/Each Width 60 1/4 Inches Depth 29 1/2 Inches Height 35 1/4 Inches Interior Width 55 5/8 Inches Interior Depth 22 7/8 Inches Interior Height 23 1/2 Inches Phase 1 Phase Voltage 115 Volts Access Type Doors BTU (LBP) 1
Compressor Location Rear Mounted Compressor Style Side / Rear Breathing Door Style Swing Door Type Solid Features Self-Closing Doors Hinge Location Left/Right Horsepower 1/5 HP Number of Doors 2 Doors Number of Shelves 2 Shelves Plug Type NEMA 5-15P Refrigerant Type R-290 Style Counter Height Temperature Range -8 - 0 Degrees F
self-contained refrigeration with self-cleaning condenser
Magnetic door gaskets are of one piece construction
Raises height of unit by 5"
Turbo Air - TST-60SD-D4-N, Commercial Super Deluxe sandwich/salad Prep Table unit, Two-section EOMV-60-W-28-T SPECIFICATIONS Quantity 1/Each Width 60Key Features Super Deluxe sandwich salad unit, Two section, Self Cleaning Condenser, Digital temperature control & monitor system, Cold Bunker system, Stainless steel top with refrigeration pan rail, LED interior lighting & fan control, (16) condiment pans included, 9 1 2 deep removable HDPE cutting board, Stainless steel interior and exterior, ABS door liner, Insulated pan cover, (4) drawers with recessed handles, 4 casters, Anti corrosion coated