Antica Terra Ceras 2015 Sparkling direct pressed and fermented in

direct pressed and fermented in stainless steel

and a savory

opting for no sulfur and no sugar to let the fruit of Chavot-Courcourt terroir speak for itself

with ripe dark fruit flavors

it bursts with fresh red fruit

Antica Terra Ceras 2015 Sparkling direct pressed and fermented inGrape: Pinot Noir Vintage: 2015 Type: Red Produced during a historically warm and low yield vintage in the Willamette Valley, this red wine focuses on structural tension and mineral lift. Winemaker Maggie Harrison selects individual barrels that display a linear, mineral driven backbone to contrast with the more generous Botanica bottling. The grapes are hand harvested from steep Eola Amity Hills plots and fermented using indigenous wild yeasts. It