Whole Rye Berries, 3 Pounds Chickens and large quaking grass

and large quaking grass

Instructions and a Video Tutorial Link Included

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Whole Rye Berries, 3 Pounds Chickens and large quaking grassOur rye berries are popular for milling, malting, distilling, and using in grain bowls. To prepare the whole grain, simply measure out the desired amount of rye berries into a saucepan and add three to four times as much water and salt to taste. Bring to a boil, reduce heat, cover, and simmer for about an hour or until tender. Drain and set aside to cool, or serve immediately in a breakfast bowl, dinner grain bowl, or salad. Try this rye berry salad,