Please note that as a safety measure
this Cabernet Sauvignon wine is a natural partner to beef
This Syrah Viognier red-and-white wine blend with its rich
Reservation is essential: museum@la-motte
The menu is available between 11:00 and 15:00 and we will ask for your preferred time when you make the booking
2018 La Motte Cabernet Sauvignon Varietal-specific Please note that as aThanks to its prominent minerality, firm tannins and flavourful intensity, this Cabernet Sauvignon wine is a natural partner to beef, while it goes well with almost any other meat slow roast lamb, pork, venison, marinated rib eye steak, rare beef, braised short ribs and even mushroom stroganoff. It also goes well with veggie treats such as simple vegetable tarts. An elegant, typically South African style Cabernet Sauvignon red wine, made to reflect