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Practical Cookery Microbiology

SKU: 82497299707

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Description

Microbiology

This English First Additional Learners Book is Caps Approved and One of Many Titles Available in the Platinum Series

Essential Knowledge and Skills Are Examined With Authority and Depth

It is Accompanied by an Introduction and Explanatory Notes

Fuggle and Rabies Environmental Management in SA

Practical Cookery Microbiology

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