DARK ROAST V1 Brewing Method:french press Our version features naturally processed

Our version features naturally processed Ethiopian and Yemeni beans layered with wet-hulled Indonesian coffee

Model #21 17oz Round Tip

is a true representation of Ethiopian coffee heritage

The Six Cup Classic series is beautifully clear and imparts no flavors or chemicals into your brewed coffee

it’s a versatile blend that shines as both espresso and drip

DARK ROAST V1 Brewing Method:french press Our version features naturally processedFor the dark roast lovers. This is your roast. Roasted low and slow for 13 minutes to emphasize the caramel and chocolate notes. Recommended Brewing Methods: Automatic Drip Machine (Most Common), Espresso Machine, French Press, and Mocha Pot WELCOME TO THE DARK SIDE