Takashima Hakubishi Junmai Hon Mirin Sauce 500ml nakiri knife Hemp absorbs water four times

Hemp absorbs water four times faster than cotton and ten times faster than silk

regionally-limited apple flavor will certainly surprise you

215 × 115 × 120mm (body) / 205 × 105mm (lid)

that can add depth to soups and stews

with a focus on eye health

Takashima Hakubishi Junmai Hon Mirin Sauce 500ml nakiri knife Hemp absorbs water four timesThe Hakubishi Hon Mirin is an authentic Japanese mirin sauce handcrafted following traditional methods and using the single ingredients of glutinous rice, rice malt, and shochu. Unlike aji mirin which contains sweeteners and other additives this hon mirin is made by fermenting a combination of the three previously mentioned ingredients; steamed mochi rice, koji (rice malt) and shochu (rice liquor) for 60 days. During this period, the starch in the