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How you've been using our skate wings
The Patagionia Toothfish (otherwise known as the Chilean Sea Bass) has divine white
Each pack contains one skin on smoked salmon steak
50g would give you two decent servings or could be spread over about 15 handsome canapes
Fill your freezer now
Baerii Sturgeon Caviar Trout How you've been using ourEach tin is full to the brim with fresh caviar from Italy This is our most popular caviar line We recommend around 30 50g per person Keep stored in fridge once opened consume within 3 days Produced from Baerii (also known as Siberian) sturgeon, this caviar is produced by a respected, family run, Italian caviar farm. We have worked closely with them for nearly ten years. Many think baerii is similar to oscietre, but we reckon it's closer to sevruga.
US$ 320.00
US$ 162.50
US$ 166.00