I Contadini Seasoned Pitted Leccine Red Olives 230g Onions and French toast

and French toast

Enhances meats

Layered into sandwiches

it’s a simple but elegant Italian preserve that highlights the natural character of zucchini through sun-drying and olive oil preservation

Almondeli Valencia Almonds Fried & Salted Skin-on offer a more rustic and flavour-forward alternative to blanched varieties

I Contadini Seasoned Pitted Leccine Red Olives 230g Onions and French toastI Contadini Seasoned Pitted Leccine Red Olives 230g is an authentic Southern Italian antipasto featuring premium Leccino olives, a celebrated olive variety native to Italy, carefully seasoned according to traditional Apulian recipes. Produced in Puglia by I Contadini, these ripe red brown olives are harvested at optimal maturity, naturally cured, pitted for convenience, and then marinated with Mediterranean herbs, spices, and extra virgin olive oil.