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and delicate floral aromas
with hints of roasted root vegetables and gentle nuttiness
this artisan ’nduja delivers rich
the estate supports biodiversity through wildlife conservation corridors
crunchy and perfect with coffee or wine
Manchego PDO Size:1kg (approx) and delicate floral aromasFirm, nutty, and buttery with a classic La Mancha character Manchego PDO is one of Spains most renowned and celebrated cheeses, made exclusively in the La Mancha region from the milk of Manchega sheep. Protected since 1984 with PDO status, its aged anywhere from 60 days to 2 years to develop its distinctively nutty, gently tangy flavour. The texture is firm and slightly open, with a buttery richness and an ivory to pale yellow colour that deepens with
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