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After your tea gathering
Steeping time: 90 seconds
a whisk with fewer prongs is preferred
which allows smooth pouring without tea leaves escaping—especially suitable for regular or lightly steamed sencha
also known as the "king of Japanese teas"
Chashaku Bamboo Tea Scoop Sencha After your tea gatheringChashaku is a traditional bamboo scoop used to measure and transfer matcha powder. One scoop of chashaku corresponds to approximately 1 gram of matcha. For usucha (thin tea), use about 1. 5 to 2 scoops, and for koicha (thick tea), use about 3 to 4 scoops. After use, avoid washing with water. Gently wipe the chashaku with a tissue or a soft cloth before storing it. 11g1. 5~23~4