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Hopped with the Waimea
The journey of this beer began when we brewed a special high-gravity variant of Bravo with chocolate rye malt
It's unbelievably complex and savory
Hazy/Juicy IPA brewed with Mosaic and Motueka hops
5% Doppelbock brewed with the finest German malts and hopped with Hallertau Mittelfruh before a lengthy rest in the tank
Once Upon An Orchard - Peach Type_Belgian Strong Dark Ale Hopped with the WaimeaA wild saison aged for four months on fresh peaches, creating an enchanting sour beer with notes of apricot, peach pie, and spice.
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