Belgian Chocolate Rooibos Tea Black Tea lingering sweetness

lingering sweetness

with subtle traces of cardamom and ginger

and creamy sauces

Pat loves to make butternut squash ravioli seasoned with Qalat Daqqa—it’s a house favorite and we should all listen to Pat

layered flavor

Belgian Chocolate Rooibos Tea Black Tea lingering sweetnessIngredients: Rooibos, calendula petals, cacao bean pieces & natural flavors Caffeine Antioxidant Levels: Caffeine Free Low Cup Character: Smooth, decadent cocoa truffle notes mingle with fruity rooibos for a chocolate lovers dream. The addition of cacao beans adds richness and depth. Country of Origin: South Africa, India, and Egypt Blended & Packed In: Canada Suggested Uses: A cozy evening dessert teano caffeine, just chocolatey comfort Add a splash