Scotchmans Hill Sauvignon Blanc 2025 | Bellarine Peninsula Australia accompanied by aromas of freshly

accompanied by aromas of freshly baked bread

with the freshness and precision that sets the Italian Pinot Grigio style apart from its richer French counterpart

with smooth oak and baked apple adding depth and balance

persistent mousse that almost 60 months of lees ageing delivers

and deeply enjoyable

Scotchmans Hill Sauvignon Blanc 2025 | Bellarine Peninsula Australia accompanied by aromas of freshlyScotchmans Hill Sauvignon Blanc 2025 is a lifted, fresh and intensely lively cool climate Sauvignon Blanc from the Bellarine Peninsula, Victoria guava, lychee, grapefruit and gooseberry on the nose, with a vibrant tropical fruit and gooseberry palate, savoury mid palate notes and a tangy, mouth watering finish. Crushed, de stemmed and pressed to tank, fermented at 13C for 14 days with extended lees contact of 4 months and 10% wild fermented in older